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The Sweet Transition at Bakery Lorraine
Big changes are happening at Bakery Lorraine, a name recognized not just locally but nationally. Recently, renowned chef Jenn Riesman has stepped into the role of executive pastry chef after nearly a year of searching for the right fit following the departure of founding pastry chefs Anne Ng and Jeremy Mandrell. Riesman, with her impressive background, is poised to stir things up in the San Antonio culinary scene.
Meet Jenn Riesman: A Culinary Powerhouse
Hailing from Charlottesville, Virginia, Riesman isn’t new to the kitchen. Her illustrious career includes positions as executive pastry chef at five-star Keswick Hall and Michelin-starred Hotel Emma in San Antonio. She gained acclaim for her previous venture, Rooster Crow Bakery, which showcased her talents before it closed in late 2024. This transition back into Bakery Lorraine is exciting news for those fond of sweet treats and distinctive pastries.
The Bakery Lorraine Legacy
Bakery Lorraine isn’t just another bakery; it's been recognized as one of the top new bakeries in the United States by Food & Wine and labeled a “Destination Bakery” by Condé Nast Traveler. With its blend of charm, creativity, and delectable offerings, it attracts not only locals but also visitors eager to explore San Antonio’s vibrant food scene.
What’s Next for Bakery Lorraine?
Under Riesman’s guidance, expect a delightful mix of classic French pastries alongside innovative new creations starting in early 2026. For now, the bakery’s beloved favorites will remain unchanged, allowing fans to enjoy familiar delights while eagerly anticipating what’s to come.
The Culinary Adventures Await
As dining couples and foodies flock to San Antonio for culinary events, Riesman’s appointment adds another exciting chapter to the city’s busy restaurant scene. With events like the upcoming San Antonio Beer Festival and the festive spirit of the city, there has never been a better time to explore local eateries and discover new flavors. So, whether you're a sweet tooth or just love trying out the best brunch spots in SA, be sure to include Bakery Lorraine in your next foodie adventure!
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